Black-eyed Pea Dip
What you'll need:
1 can black eyed peas
1/2 onion, chopped
1tbls choped jalepenos
1/4c hot sauce
1/4c sour cream
1/2c shredded cheddar cheese, divided
To Make:
Preheat oven to 400. Mash beans in a quart sized dish. Mix in all remaining ingredients, using 1/2 of the shredded cheese. Top with remaining cheese. Bake for 15-20mins, until hot and bubbly.
Ejoy with some of your favorite tortilla chips. I wrapped heaping tablespoons up in some warm corn tortillas for a healthy lunch to start off the new year right.
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